A rather rich dessert that I've learned to love since marrying in to my wife's family.
Hello Dollys (courtesy of my mother-in-law)
Makes on 8" square pan
Crust:
1 cup crushed graham crackers
1 cube (1/2 cup) of butter or margarine, melted
Combine in the pan and pat down into a crust. Sprinkle on top the following:
One small package (3/4 cups) of milk chocolate chips
One small package (3/4 cups) of butterscotch chips
1 cup of shredded coconut
1/2 cup of chopped nuts (walnuts or pecans usually)
one can (14 oz.) of sweetened condensed milk
Bake at 350 degrees for 25-30 min or until golden brown. Cool in the pan until set. Refrigerate, if desired. Cut into 2" squares and serve.
Hello Dollys (courtesy of my mother-in-law)
Makes on 8" square pan
Crust:
1 cup crushed graham crackers
1 cube (1/2 cup) of butter or margarine, melted
Combine in the pan and pat down into a crust. Sprinkle on top the following:
One small package (3/4 cups) of milk chocolate chips
One small package (3/4 cups) of butterscotch chips
1 cup of shredded coconut
1/2 cup of chopped nuts (walnuts or pecans usually)
one can (14 oz.) of sweetened condensed milk
Bake at 350 degrees for 25-30 min or until golden brown. Cool in the pan until set. Refrigerate, if desired. Cut into 2" squares and serve.